Hello,

Lin needs to place the catering order by this Friday so we need to know how many people can make it that day and whether you have any dietary requirements.

Also, we roughly laid out a plan that we would do business in the morning and a project in the afternoon. So as to not waste any time on the day, we should come up with more details on what we are doing. Please share your thoughts and ideas.

Debra

Debra Flewelling

Open Education & Emerging Technologies Librarian

T  604.527.5190  F  604.527.5193

Debra.Flewelling@douglascollege.ca